Serves 4 Ingredients 1 (6 ounce) box UNCLE BEN’S® Long Grain & Wild Rice Original Recipe ½ cup dried cherries, cranberries or apricots (or combination of dried fruits) 1 teaspoon thyme 1/2 cup pecans, chopped and toasted 1 teaspoon marjoram 3 tablespoons parsley 3 green … Read More →
Tag Archives: nuts
CARROT-CAKE MUFFINS
1 3/4 cup flour 2/3 cup brown sugar 1 tsp. baking powder 1/2 tsp. salt 1/2 tsp. bakign soda 1 tsp. cinnamon 1/4 tsp. mace 1/2 cup crushed pineapple with juice 1/2 cup oil 1 egg, lightly beaten 1 1/2 tsp. vanilla 2 cup … Read More →
Banana Nut Bread with Honey Butter
8 servings Ingredients 1 stick butter, at room temperature, plus more for loaf pan 1 1/2 cups all-purpose flour, plus more for pan 1 teaspoon baking soda 1 teaspoon baking powder 1 teaspoon salt 3 large very ripe bananas* 1 cup granulated sugar 2 large … Read More →
Sweet Monkey Bread
Ingredients 3 (12 ounce) packages refrigerated biscuit dough 1 cup white sugar 1 cup light brown sugar 2 teaspoons ground cinnamon 1/2 cup butter 1/2 cup chopped walnuts or pecans 1/2 cup raisins 1. Preheat oven to 350 degrees F (175 degrees C). Grease one … Read More →
Oatmeal Cookies
This crisp and chewy cookie is loaded with oats, dried fruit, and chopped nuts. Ingredients • 1 cup walnuts or pecans, toasted and chopped (optional) • 1 cup unsalted butter, room temperature • 1 cup) light brown sugar • 1 large egg • 1 teaspoon … Read More →
Simple Chicken Curry
Serves 4 1 1/2 lb skinless boneless chicken thighs (about 3 to 4) 1 teaspoon salt 2 tablespoons vegetable oil 3 garlic cloves, smashed and chopped 2 teaspoons of a curry blend (preferably Madras) 1/4 teaspoon cayenne 1 (13- to 14-oz) can unsweetened coconut milk … Read More →
Ambrosia
Ingredients: 1 cup orange juice 3 medium oranges, peeled and sectioned 1 can (8 ounces) pineapple chunks, undrained 1/2 cup seedless red grapes, halved 1/2 cup shredded coconut 1/2 cup chopped pecans Directions: Combine juice, orange sections, pineapple, and grapes, stirring gently to blend. Refrigerate … Read More →
Russian Tea Cake
Ingredients 1 cup butter or margarine, softened ½ cup powdered sugar 1 teaspoon vanilla 2 ¼ cups all-purpose flour ¾ cup finely chopped nuts ¼ teaspoon salt Powdered sugar Directions Heat oven to 400ºF. Mix butter, 1/2 cup powdered sugar and the vanilla in large … Read More →
Bourbon Balls
Ingredients 1 cup chopped nuts 5 tablespoons Kentucky bourbon 1/2 cup butter, softened 1 (16 ounce) package confectioners’ sugar 18 ounces semisweet chocolate Directions Place the nuts in a sealable jar. Pour the bourbon over the nuts. Seal and allow to soak overnight. Mix the … Read More →


End of the Road Cocktail?
Ingredients 4 oz. Frangelico 4 oz. Pisang Ambon Liqueur 4 oz. Whipped Cream 3 Nuts Directions: Put all the ingridiants in the shaker (except the nuts), add ice, and shake well. Pour in the glass, and add the nuts on-top. Cocktail recommended glass Highball Glass