Tip for preparing the grill for meats and fish cut the end of a potato off and rub the grill grates with the cut side of potato down. Be sure to rub all surfaces well. Marinated meats, fish, vegetables and fruits will not stick to … Read More →
Tag Archives: lime
Nassau Grilled Whole Snapper
Ingredients: 1 banana leaf (see Note), cut in a rectangle the size of the fish, or 4 to 6 layers of aluminum foil, folded to the size of the fish. I whole snapper, pompano, or other large fish (4 to 5 pounds), cleaned and trimmed … Read More →
Thai Summer Rolls
Ingredients 2 ounces rice noodles or vermicelli 8 rice wrappers (8.5 inch diameter) 8 large cooked shrimp – peeled, deveined and cut in half 1 1/3 tablespoons chopped fresh Thai basil 3 tablespoons chopped fresh mint leaves 3 tablespoons chopped fresh cilantro 2 leaves lettuce, … Read More →
Raspberry and Lime Brunch Cocktail
Ingredients 1 cup water 3/4 cup superfine sugar, divided A couple sprigs mint, stemmed and washed 3 pints fresh raspberries, divided 1/4 cup lime juice 1 bottle chilled Champagne In a small pot, bring the water to a boil over medium heat, and add 1/2 cup of … Read More →
Couscous and Black Olive Salad
Ingredients 1 cup uncooked couscous 1 1/4 cups chicken broth 3 tablespoons extra virgin olive oil 2 tablespoons fresh lime juice 1 teaspoon light wine vinegar 1/2 teaspoon ground cumin 4 green onions, chopped 4 Black olives sliced and chopped roughly 1 red bell pepper, … Read More →
Citrus Cream Tart
Ingredients: 1 cup crushed gingersnap cookie crumbs 4 tbsp butter, melted 1 1 / 4 cups heavy cream two 14oz (400g) cans condensed milk grated zest and juice of 4 lemons, plus 1 extra lemon for garnish grated zest and juice of 4 limes, plus … Read More →
Mexcian Margarita
1 1/3 cups orange-flavored liqueur 1 cup lime juice 2 to 3 tablespoons powdered sugar, if desired 8 cups ice cubes, crushed 2 limes, cut into wedges, if desired 1/2 cup coarse salt, if desired 2/3 cup tequila Directions: In blender or food processor, place … Read More →
Authentic Mexican Fruit Salad
Tossed in lime juice, the fruits and vegetables used are commonly cantaloupe, honeydew, oranges, cucumbers and jicama. Many people order “Pico de Gallo” as a salsa like concoction of tomatoes, onions, cilantro and tomatoes. “Pico de Gallo” is also a fruit salad seasoned with a … Read More →
Strawberry, Lime and Champagne Cocktail
Yield: Makes about 10 cups Ingredients 1/3 cup sugar 10-ounce package frozen strawberries in syrup, thawed 1/2 cup fresh lime juice 1/2 cup brandy 1/2 chilled club soda 2 bottles (25.4 ounces each) chilled champagne Strawberries, sliced thin, for garnish if desired Thin lime slices, … Read More →
Avocado Mousse with Lime and Jalapeno
Prep Time: 15 Min Ingredients: 2 large ripe avocados grated zest of 1 lime 2 tbsp fresh lime juice or more to taste 3 1/2 oz (100g) cream cheese, softened salt and freshly ground black pepper 1/6 teaspoon cayenne or chopped red jalapeno to taste 2 … Read More →
Fresh and Fierce Margaritas
Ingredients 3/4 cup fresh lime juice 114 cup fresh lemon juice 1/4 cup water 1/4 cup pineapple juice 1/4 cup sugar 1 tablespoon lime zest 1 tablespoon lemon zest 8 lime wedges 112 cup coarse salt 1 cup ice 1 cup premium 100 percent agave … Read More →
A Traditional Cannoli Recipe
Traditional Cannoli Shells (Makes about 18) 3 cups flour 1/4 cup sugar 1 teaspoon cinnamon 1/4 teaspoon salt 3 tablespoons shortening 2 eggs, well beaten 2 tablespoons white vinegar 2 tablespoons cold water 1 egg white, slightly beaten Vegetable oil for deep frying Sift together … Read More →