Grilled Corn on the Cob is a popular menu item for barbecues and clambakes, and it’s easy to do. Grilled corn on the cob is not only tasty, but grilling your corn never fails to impress your guests. Fresh corn on the cob can be … Read More →
Tag Archives: butter
Candied Mango Cilantro Butter
Ingredients 1/2 cup brown sugar 2 tablespoons honey 1 large ripe mango, peeled, pitted and coarsely chopped 2 sticks unsalted butter, slightly softened 3 tablespoons finely chopped cilantro Directions Heat the brown sugar and honey in small saucepan over medium-high heat until sugar has melted and is … Read More →
Boiled Lobster with Drawn Lemon-Caper Butter
serves 4 Ingredients 3 tablespoons kosher salt lemon-caper butter: 4 live lobsters (1 /4 to /2 pounds each) 1/2 cup (1stick) unsalted butter lemon wedges for serving i teaspoon fresh lemon juice 1 teaspoon capers, drained 1 teaspoon chopped fresh chives Directions 1. Fill a … Read More →
French Toast with Sugar and Lime
8 slices Ingredients 8 slices fine-textured bread, ½-inch thick 4 eggs ½ cup milk Pinch of salt 3 tablespoons sugar 5 tablespoons butter 1/2 teaspoon vanilla 1/4 teaspoon nutmeg 1/4 cup powdered sugar for dusting after cooking 2 limes to squeeze on after cooking Beat … Read More →
Smörgåsbord
Smörgåsbordis typically a celebratory meal and guests can help themselves from a range of dishes laid out for their choice. Bread, butter, and cheese are always part of the smörgåsbord. It is customary to begin with the cold fish dishes which are generally various forms of herring, salmon, … Read More →
Savory Monkey Bread
10 servings Ingredients 1 stick butter melted, plus 1/4 cup melted butter, plus more for pan 1 cup grated Parmesan, plus more for sprinkling 1 teaspoons crushed oregano seasoning 1 teaspoon crushed thyme 1/2 teaspoon garlic powder 2 packages biscuits Directions Preheat oven to 350 degrees F. … Read More →
Sour Cream and Lemon Honey Corn Muffins
12 servings Ingredients 6 tablespoons unsalted butter, melted, plus more for greasing 2 large eggs 1 cup light sour cream 1/4 cup milk 1/3 cup honey 1 lemon, zested and juiced 1/2 cup all-purpose flour 1 1/4 cups cornmeal 1 teaspoon baking powder 2 teaspoons salt Directions Preheat oven … Read More →
Raclette Cheese Croissants
Yield: 20 cheese croissants Ingredients: 4 teaspoons instant dried yeast 1/2 cup lukewarm water 3 1/2 cups bread flour 1/2 cup milk 1/3 cup granulated sugar 3 tablespoons butter, melted and cooled 1 1/2 teaspoons salt 1 cup butter, softened 8 ounces Raclette cheese, rind … Read More →
Shortbread Cookies
Ingredients 2 sticks unsalted butter ¼ cup granulated sugar ½ cup confectioners’ sugar 2 cups all-purpose flour 1 teaspoon salt Directions Beat 2 sticks butter, 1/4 cup granulated sugar and 1/2 cup confectioners’ sugar until fluffy. Whisk 2 cups flour and 1 teaspoon salt, and … Read More →
Butter-toasted Hazelnuts
3 cups unskinned hazelnuts 1 tablespoon unsalted butter 1/4 teaspoon fine ground sea salt 1 tablespoon thyme leaves, fresh 1/2 teaspoon grated ginger zest of one lemon Place the hazelnuts in a single layer on a rimmed baking sheet. Toast in a 350F degree oven … Read More →
Shortbread Pie Crust
7 tablespoons unsalted butter, cut into pieces, room temperature 1/4 cup sugar 1 large egg yolk 1 1/4 cups all-purpose flour In a bowl, combine the butter and sugar and blend to make a paste. Add the yolk and blend thoroughly. Add the flour and … Read More →
A Classic Bearnaise Sauce
Ingredients: 1/2 pound (2 sticks) unsalted cold butter, cut into 10 pats 1/4 cup shallots, very finely chopped 4 to 6 fresh tarragon leaves, finely chopped 4 white peppercorns, crushed 1/4 cup white wine vinegar 1/3 cup dry white wine 4 large egg yolks 1/4 … Read More →