8 servings as an appetizer Ingredients 4 tablespoons unsalted butter 2 garlic cloves, mince 4 tablespoons unsalted butter 2 garlic cloves, minced 1/3 cup bread …
-
Oysters Rockefeller with Tarragon
-
in the shellSpicy Grilled Prawns
Serves 4 entrees or 8 appetizers Ingredients 32 large (12 to 15 count) tiger prawns,in the shell, deveined 3 to 4 limes, zested and juiced, …
-
Mac ‘N Cheese with Bacon
6 to 8 servings Ingredients Kosher salt 1 pound elbow macaroni 3cups milk 1 cup heavy cream 2 teaspoons crushed thyme 2 cloves garlic, …
-
Spanakopita Miniature Bites
Makes 24 Ingredients: 2 tsp. canola oil 1 small yellow onion, peeled & chopped 3 green onions/scallions, chopped 1 large egg 1 c. cottage cheese …
-
Spicy Deviled Egss with Anchovy
12 eggs Ingredients: 6 cold hard boiled eggs 4 minced anchovy fillets 1/4 cup mayonnaise 2 Tablespoons Dijon mustard 1 teaspoon prepared horseradish 1 pinch …
-
Almond Cream Puffs
Ingredients Choux Paste: 3/4 cup butter 1 1/2 cup water 3/8 teaspoon salt 1 1/2 cups all-purpose flour 6 eggs Almond Pastry Cream: 3/4 cup sugar …
-
Dutch Babies (Puff Pancakes)
Ingredients 3 eggs 1/2 cup milk 1/2 cup sifted all-purpose flour 1 large pinch ground nutmeg 1 small pinch salt 3 drops pure vanilla extract …
-
Ham with Mango Ginger Glaze
Ingredients 6-7 pound ham (preferably “ham with natural juices”) 1-2 cups mango nectar or juice 1 1/2 cups mango jam (or apricot jam) 3/4 cup …
-
Croque-Monsieur
Ingredients Serves 2 1 tbsp butter, plus softened butter for bread 1 tbsp flour 3/4 cup whole milk Pinch of grated nutmeg Coarse salt and …
-
Roast Racks Of Lamb With New Potatoes And Mint Pesto
Traditionally lamb was mutton — not anymore! It is sweet, has a great roasted flavor and is tender and mild compared to days of yore. …
-
Leg of Lamb with Roasted Garlic & Mixed Herbs
Serves 6 to 8. Ingredients: 1⁄2 cup chopped mixed fresh rosemary, thyme and oregano 2 chopped garlic cloves 2 tsp. lemon zest 1 tsp. salt, plus …
-
Easter Carrot Cake
Ingredients: 3 eggs 3/4 cup buttermilk 3/4 cup vegetable oil 1 1/2 cups white sugar 2 teaspoons vanilla extract 2 teaspoons ground cinnamon 1/4 …
-
Hot Crossed Buns
INGREDIENTS 1 1/4-ounce package active dry yeast (about 2 1/2 teaspoons) 3/4 cup warm milk 3 1/4 to 3 1/2 cups all purpose flour 1/4 …
-
Easter Brunch Menu
Easter is the final event in a period of religious observances. Lent, a time of penitence including some fasting, is 40 days prior to …
-
Eggs and Brie Benedict with Crab
The sauce may be partially made in advance to save time. This is a perfect dish for such special occasions as Valentine’s Day, Mother’s …
A Traditional Cannoli Recipe
Traditional Cannoli Shells (Makes about 18) 3 cups flour 1/4 cup sugar 1 teaspoon cinnamon 1/4 teaspoon salt 3 tablespoons shortening 2 eggs, well beaten …
Sracciatella
Ingredients 2 eggs 1/4 cup of fresh grated parmesan cheese 1/4 cup of fresh Italian flat leaf parsley, chopped 1/8 tsp of nutmeg 1/4 tsp …
French Baguettes
3 3/4 cups of All Purpose flour 1-2/3 cups water 1/4 tsp instant yeast 2 tsp salt Mix ingredients and knead. Ferment for 1 hour, …
Zesty Pickled Shrimp Appetizer
6 1/2 cups water 3 pounds unpeeled, large fresh prawns 1 large purple onions, sliced thinly 1 cup olive or vegetable oil or combination of …
Eggs Benedict
Ingredients 4 egg yolks 3 tablespoons lemon juice 1 teaspoon champagne vinegar 1 pinch ground white pepper 2 to 3 drops of Tabasco, to taste …
Beef Maki With Lemon Ginger Teriyaki Sauce
Serves 10 Ingredients: non-stick cooking spray 5/8 cup teriyaki sauce, divided (natural variety recommended) 1 7/8 pound raw lean beef tenderloin, sliced into 1/4-inch-thick slices …
Stuffed Chicken Wings
Serves 4 Wings & Stuffing 8 chicken wings 8 oz. shrimp, chopped 3 oz. ground pork 1 oz. carrot, sliced 1 oz. water chestnut, sliced …
Bok Choy in Garlic Sauce
Ingredients: SERVES 4 (as a Side Dish) 4-5 “heads” of baby bok choy (OR 2 heads of large) 1 Tbsp. oil for stir-frying STIR-FRY SAUCE: …
Smoked Salmon With Asparagus Salad
Serves 4 Ingredients: 1/4 cup dried sweetened cranberries, coarsely chopped 1 Tbsp capers, drained and chopped 2 tsp honey 2 tsp balsamic vinegar 1 garlic …
A Classic Bearnaise Sauce
Ingredients: 1/2 pound (2 sticks) unsalted cold butter, cut into 10 pats 1/4 cup shallots, very finely chopped 4 to 6 fresh tarragon leaves, finely …
Button Mushroom and Parsley Salad
Ingredients 1 pound large button mushrooms, trimmed, cleaned and thinly sliced 1/3 cup chopped fresh flat-leaf parsley 1/4 cup extra-virgin olive oil 1/4 cup …

Hvidløgssuppe
Ingredients 15 cloves of garlic 2 tbsp olive oil 2 leek 2 Tablespoons chopped parsley 1 diced capsicum 1-2 tbsp white flour 1 can chopped tomatoes 11/2 quarts chicken stock …